Application of Infrared, Raman, and Resonance Raman Spectroscopy in Biochemistry /

By: Parker, Frank SMaterial type: TextTextLanguage: English Publication details: New York : Plenum Press , 1980Description: xiii, 550pISBN: 0-306-41206-3Subject(s): Chemistry <Spectroscopy>Colon classification: E9G:3
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